Gravy boats are relatively new to the tabletop as they made their first appearance during the first few decades of the eighteenth century. The oldest known examples date back to 1717. They are oval with slightly undulating rims, a scrolled handle on either side and a lip at each end. In around 1720, however, gravy boats with a handle at one end and a lip at the other became more common.

Our pewter gravy boat have a solid appearance and a particular patina which is never dark and you only need water and soap to give them again their original shade. It is accurately manufactured in order to seem "antiqued" and it give to the table the right warmth.

The alloy used satisfies all EEC and USA regulations governing containers for alimentary use.

Salt cellars and pepper pots are indispensable objects at mealtime and fundamental decorative elements for the tabletop. They bring good luck. They are given to newly weds or new house owners. Salt and pepper shakers, preferably individual, are placed between the glasses and the bread plate.

Our salt and pepper mills and shakers are made from crystal mounted on a crafted pewter structure. They are reminiscent of and inspired by the classical traditions that have decorated the tables of noble families throughout Europe over the centuries. The alloy used satisfies all EEC and USA regulations governing containers for alimentary use.

Cruet set
Stands for oil and vinegar cruets were invented in about 1720. The first examples generally contained three shakers and two cruets. However, there were also versions holding just two cruets, one for the oil and the other for the vinegar, though at the end of the eighteenth century some cruet set could hold up to eight or ten containers.

Our cruet set are made out of mouth-blown glass or crystal. The structure is made from crafted cast pewter. They are reminiscent of and inspired by the classical traditions that have decorated the tables of noble families throughout Europe over the centuries.

The alloy used satisfies all EEC and USA regulations governing containers for alimentary use.